Magazine Contents

04

Editor's Note

Sustainability Meets Indian Food Innovation

20

Editor Choice

Jupiter Mitra Setia: Optimizing Food Processing With Cutting-Edge Machinery
Kevin Halisan, Vice President (Sales), Jupiter Mitra Setia

14

Cover Story

Harvest Hill: Encouraging Healthy Lifestyles with Healthy Snacking Choices
Mukul Goel, Founder, Harvest Hill

12

Industry Insights

Integrating AI/ML to Enhance Efficiency in Energy-Intensive Food and BiofuelPlants
Nitin Sambhare, Managing Director, Desmet Engineering Center

23

The Role of LV Power Products in Renewable Energy Integration
Prince Sharma, General Manager – S&M, Socomec India

27

Five Leadership Strategies for Ensuring Agility and Reliability in Complex Food Supply System
Salloni Ghodawat, CEO & COO, Ghodawat Consumer

31

Circular Fashion: How Brands Can Reduce Textile Waste
Paul Wright, Group ESG Director, PDS

34

Charting the Future of Sustainability in Manufacturing
Naivedya Agarwal, Co-Founder & MD, Runaya

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