Seafood market is getting back on track after a brief period of subdued demand caused by the Covid-19 pandemic. According to a recent report, the global Frozen Seafood market is expected to grow at a CAGR of more than 5 per cent till 2024 and reach USD 17.29 billion by the end of 2024. Frozen seafood is stored or kept at freezing temperature to increase its shelf life by inhibiting the growth of micro-organisms. Frozen seafood is majorly served to areas away from water bodies. Continuous development and innovation in cold chain transport is expected to boost the growth of global market.... >>More
Dr. Pravin Kini, Founder & Managing Director, Tropical Animal Genetics (TAG)
Anoop Kumar Garg, Deputy General Manager - Corporate Legal, Aircel
Shravan Charya, Founder & CEO, SocioLadder
Shantanu Roy, CIO - India and Indian Sub Continent, DB Schenker